Author: Carrie

Afternoon Tea

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One of my favorite memories of my grandmother is having afternoon tea at her house.  My grandmother was a woman of grandeur in her heyday.  As one of her only two grandchildren, I inherited a lot of her wonderful antiques.  I have also acquired many antiques over the past few years myself.  My love of antiques started in college.  Lewisburg, PA is quite the mecca of great finds at bargain prices.  I used to go to the antique flea market on the weekends and find some really unique finds at a very affordable price.

Every so often, I have my “niece” over for afternoon tea.  Fionna is five years old and she loves all things girly.  Sometimes I really think she believes she is a princess.  She loves to wear a tiara and a tutu and all things pink.  Whenever people ask her what she wants to be when she grows up she answers with a rock star or a baker.  She says she wants to work for me someday!  So as her “Auntie” Carrie, I have her over for tea every now and then.

The most important thing is to make her feel special.  I make sure the table is fit for the princess that she is.  I pull out the crystal candelabras and the silver tea set to make a big impression.  I also make sure I go to my favorite childhood bakery-of course that’s before I owned my own bakery 😉  Ward’s Pastry in Ocean City, NJ have the best petite fours (of course they have to be pink), butter cookies, and cobblestone bread if you ever get the chance to go there.  The little things in life always add up and make a long-lasting impression.  Take a look and I hope you are inspired to throw your own tea party!

Bakery Opening for 2012 Season

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Well over the past weekend, the bakery opened up for the season.  I must say that it was great to be back at work.  I love seeing the regulars come in and seeing them take a gander at the new items that we have to offer.  We always have a few new cheeses every season and some new giftware as well.  This season we are also offering dog treats which seem to be a big hit.  Here’s to the start of a new season!  I will be celebrating with mojitos tonight with my friends.  I’m sure I will have some new recipes to share after I cook up this delicious dinner for them.  In the meantime, here’s some pics but beware they may make you hungry.  Feel free to visit me at the Bread and Cheese Cupboard in Stone Harbor, NJ this summer to get any of the products you see in these pics.  You can even like us on Facebook!

Apple Fritter Fantasy at the Amish Market

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On Thursday, I went to the Amish Market in Vineland for the last time until the fall.  With my work schedule, I will no longer be able to make the market hours in the summer.  I had an afternoon filled with my most wonderful treats.  As they say in the movie, For Richer or Poorer, with Tim Allen, “Good food, good meat, good God, let’s eat.”  I sat at the lunch counter with my mom upon arrival and ordered the Rachel.  They have the best roast turkey layered onto a slice of rye, which they then top with their homemade coleslaw and drizzle with thousand island dressing before placing another slice of rye bread.  Then of course they grill it to perfection.

We then shopped around the market.  They have many different areas of them market: cheese case, deli case, pickled barrels, butcher, specialty salad and soup bar, bakery, nut and candy counter, BBQ station, and produce section.  You can most certainly find anything you want there to satisfy your cravings.  Here’s what I chose to end the day with…a deliciously gooey on the inside, yet crunchy on the outside and still warm apple fritter.